Summary:
- Ultraprocessed foods, similar to tobacco products, are designed to be highly addictive and minimize the perception of health risks.
- Experts argue that food manufacturers use tactics like manipulating ingredients, packaging, and marketing to maximize profits, often at the expense of consumer health.
- The article highlights the parallels between the tactics used by the tobacco industry and the current practices of the ultraprocessed food industry, emphasizing the need for increased regulation and public awareness.