Summary:
- This article discusses a global study that found environmental and social benefits from diversified agriculture, where farmers grow a variety of crops and raise different types of livestock on the same land.
- The study showed that diversified agriculture can improve soil health, increase biodiversity, and provide more stable incomes for farmers compared to monoculture farming, which focuses on a single crop.
- Diversified farming practices can also help mitigate the effects of climate change by sequestering more carbon in the soil and reducing the need for synthetic fertilizers and pesticides.