Summary:
- This article discusses the ongoing debate and delays in Kenya regarding the adoption of genetically modified organisms (GMOs) in agriculture.
- It highlights how the lack of clear policies and regulations on GMOs is negatively impacting Kenyan farmers, who are unable to access improved crop varieties that could potentially increase their yields and incomes.
- The article emphasizes the need for the Kenyan government to make a decision on the use of GMOs, as the delays are hindering the country's agricultural development and the ability of farmers to compete in the global market.