Summary:
- This article discusses the use of a Geographic Information System (GIS) model to assess the carrying capacity for aquaculture in the Spanish Mediterranean region. Carrying capacity refers to the maximum amount of aquaculture that an area can support without causing environmental damage.
- The GIS model takes into account various factors such as water depth, currents, and environmental conditions to determine the most suitable locations for aquaculture farms. This information can help policymakers and aquaculture operators make informed decisions about where to establish new farms and how to manage existing ones.
- The study found that the Spanish Mediterranean region has significant potential for sustainable aquaculture expansion, but it also highlighted the importance of considering environmental impacts and balancing economic and ecological factors when planning for future growth in the industry.