Summary:
- Certain foods can trigger severe allergic reactions called anaphylaxis, which can be life-threatening. These reactions involve the immune system overreacting and causing the body to go into shock.
- Common food allergens that can cause anaphylaxis include peanuts, tree nuts, shellfish, eggs, and dairy products. Avoiding these foods is crucial for people with food allergies.
- Symptoms of anaphylaxis include difficulty breathing, swelling, and a drop in blood pressure. Prompt treatment with epinephrine (adrenaline) is necessary to prevent the reaction from becoming fatal.