Summary:
- The article compares the taste and ingredients of M&M's candies sold in Europe versus the United States.
- It discusses how the European version of M&M's uses different ingredients, such as less artificial coloring and more cocoa, which may contribute to a perceived better taste compared to the American version.
- The article suggests that the differences in formulation between the European and American M&M's are due to different regulations and consumer preferences in the respective regions.