Summary:
- The article discusses a study that found Gen Z (those born between 1997-2012) are more likely to waste food compared to their parents' generation.
- Researchers surveyed over 2,000 people and found that Gen Z wasted 13.5% of their food on average, compared to 8.8% for older generations.
- Potential reasons cited include Gen Z's lack of cooking skills, tendency to order more food than they need, and being more disconnected from the effort required to produce food.